Friday, August 5, 2011
It's hot in here people!!! So instead of that lovely cup of tea and a toast for breakfast we have to get creative and have something icy delicious! This treat is so fresh, velvety and full of flavor. You won't regret it!
1 cup of cold mango puree (*)
1 cup of plain yogurt
1 splash of whole milk
a hand full of ice cubes
honey to taste
Pour all the ingredients inside of your blender vase and pulse until well combined and smooth. Serve immediately. Enjoy!
(*) Mango Puree: Peal and pit three ripe mangoes. Put them in your blender and add 1/3 cup of water and 1 tablespoon of sugar. Process until liquified. Strain through a fine mesh and store in a sealed container in your fridge.